BEGIN:VCALENDAR VERSION:2.0 PRODID:-//Naval Lodge No 4//NONSGML v1.0//EN CALSCALE:GREGORIAN METHOD:PUBLISH BEGIN:VEVENT DTSTAMP:20241124T045323Z UID:[email protected] DTSTART:20181018T223000Z DTEND:20181019T023000Z SUMMARY:Stated Communication - The Art and Science of Tasting Distilled Spirits DESCRIPTION:On Thursday\, October 18th\, Naval Lodge will be conducting a regular communication meeting\, which will open promptly at 7:30 p.m.\n\nThis meeting is open to Masons and those interested in the Fraternity.  \;Dinner will be from 6:30-7:30 p.m.The program will be on the art and science of tasting distilled spirits.  \;\n\nPlease RSVP by Tuesday\, October 16th\, so that we can plan accordingly for dinner.\n For more info visit: https://www.naval-lodge.org/members/event.php?ID=74 URL;VALUE=URI:https://www.naval-lodge.org/members/event.php?ID=74 ORGANIZER;CN=Ed Kell:MAILTO:[email protected] CLASS:PUBLIC LOCATION:The Naval Lodge Hall\, 330 Pennsylvania Avenue\, S.E.\, Washington\, DC 20003 END:VEVENT END:VCALENDAR